2:52.. and it's time for lunch! I know you're all thinking Im nuts ("omg that's so late"). But like I said before... I eat when I'm hungry. Some days my lunch is earlier some days even later. This lunch is leftovers from lastnights dinner. Gluten free pasta noodles, veggies that I fried up with EVOO (extra virgin olive oil), and a jar of pasta sauce (Mushroom garlic - PC brand). There is also some extra firm tofu in here... yum. This meal is so quick, easy and yummy. I also do this with spaghetti squash... which I highly reccommend!!
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